How To Cook A Small Leg Of Lamb | LIVESTRONG.COM
May 25, 2011 . Slice halfway through the center of both sides of the lamb leg and unroll the meat further thinning the leg out even more.
http://www.livestrong.com/article/454327-how-to-cook-a-small-leg-of-lamb/

Lamb, Australian, imported, fresh, leg, center slice, bone
Nutrition facts and Information for Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled.
http://nutritiondata.self.com/facts/lamb-veal-and-game-products/4776/2

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Mizzou Meat Market: Lamb
Nov 14, 2011 . Lamb Blade Chops, $ 3.99. Lamb Double Loin Chops, $ 7.89. Lamb Double Rib Chops, $ 7.49. Lamb Leg Center Slice, $ 3.99. Leg of Lamb- .
http://mizzoumeat.missouri.edu/lamb.php

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• Garlic-and-Herb-Crusted Leg of Lamb - Food & Wine Magazine
  This leg of lamb is perfectly juicy in the center, with a fantastic crust. . Carve the leg of lamb into 1/2-inch-thick slices and serve with the roasted vegetables.
  http://www.foodandwine.com/recipes/garlic-and-herb-crusted-leg-of-lamb

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• Lamb leg center cut and marinade - Discuss Cooking - Cooking Forums
  Decades ago, my parents used to buy lamb leg center cuts at the local Navy Exchange. No regular supermarket sold them. They weren't the .
  http://www.discusscooking.com/forums/f51/lamb-leg-center-cut-and-marinade-75666.html

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